You look outside and everything’s cold and snowy, and you get excited because it’s almost Indoor Seeding time! Starting your seeds indoors is cost-effective and gives you more control over what products are used on your plants – perfect for anyone looking to make their garden pesticide-free.
But let’s not get too ahead of ourselves, which is very easy to do right now (these cold, grey days are just begging for a burst of green!) Seeding is like trying a new recipe: we have to get the right materials, check the ingredients list, and follow the steps in the right order if we want to enjoy a delicious treat or, in this case, healthy new plants. So let’s start with Part 1: Materials & Ingredients.
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